Espresso
The absolute classic from Italy. Short, intense, and the base for almost everything else on the menu.
Ingredients (for 1 person)
- 25–35 ml espresso
Preparation
- Place an espresso cup under the coffee spout.
- Prepare an espresso.
Serving suggestion
Espresso cup, saucer, mocha spoon, sugar, a glass of water on the side.
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ATB - ANDERSSEN GROUP
Adressan er:
í støð 8
530 Fuglafjørður
Faroe Islands
Soleiõis hava vit opið
mánadag - friggjadag 10-16
Telefon:
+298 445044
email:
atb@atb.fo
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